We both slept for an hour,
when we wake up swimming in our own sweat. Peter has difficulty standing
up. We look around us and only see hills covered with black stones and
sand. Nothing grows here, apart from us there are no living things.
The road ahead of us won't change that for about 500 kilometres. Our
hearts sink in our boots. We talk about our situation. The lap before
us demands having a strong and healthy condition to stay alive. We don't
have to deliberate very long before coming to a decision: we return
to Wadi Halfa to seek other means of transportation.
Reluctantly we cycle the eighteen kilometres back to Wadi Halfa. Having
arrived there we immediately go to the train station. There's one train
every week to Khartoum, which will depart in a few hours. Unfortunately
the luggage-wagons are full, there's no more room for our bicycles.
We try at the train-driver again; some passengers plea for us, but to
no avail: no room for us. We check in at a hotel and sleep like a log.
Thursday-morning Peter starts his day by running
to the toilet a couple of times. By now we think not-well baked meat
might be the cause. Peter think about becoming a vegetarian again. Zamir,
a Sudanese we met at the train-station, introduces us to a white-turbaned
man. He's willing to take us to Ed-Debba in his boksi (pick up-truck)
when we pay him. That's 520 kilometre to the south, for 67 euro. We
don't even try to bargain and start loading our bicycles. Mister turban
wants to tie them to the sides of the car. This is no option to us,
having experienced the bumpy road; the bicycles would shake to shambles.
We want them standing behind the cabin, or not at all. It takes some
talking, but then we convince him. We tie the bicycles very tight to
the car, so they can't budge at all. There are four more passengers:
an old cranky bore that sits next to me in the front of the car and
three merchants from Khartoum. The merchants bought ten enormous bags
full of accessories for moped-cabs in Egypt. It's incomprehensible how
on earth everything is going to fit in the car, but it does. Half of
the bags is tied on the outside of the car, so this gets two metres
wider and a metre longer.
The end of the afternoon we finally leave: most of the men sit on top
of the luggage on the open back and the hot wind starts to do its scorching
work. Their eyes, nose and mouth are completely dried out within minutes
and they drink as much as they can. The cranky old bore doesn't like
it at all that I'm sitting in the cabin and takes as much room as he
can, but not without me fighting back. The first hundred kilometres
leads through a desolate landscape of stones and stones, black and grey.
Nothing grows here. Then we pass small villages alongside the Nile,
where we see patches of green. The road is rotten and the back-passengers
sometimes almost bump off the car. Just before it gets dark we have
a puncture. The spare-tyre shows even less profile than the punctured
one. When the night falls we drive trough ghostly, dark villages. Here
people go to sleep at sunset: there is no electricity or running water.
In the headlights sometimes a donkey, lizard or cat dooms up. At midnight
we stop at a road-house. A few coaches and trucks are packed here, all
fully loaded. In a tiny house we eat fool, bread, cheese, jam and fish,
sitting on the floor. All around the restaurant people are lying on
the ground, adults and children, simply on the earth in the open air.
The atmosphere is unreal, like we're dreaming. Then we drive on.
A large hump in the road, throttle down, shift
gear and then the motor stops. The start-engine refuses to do anything
anymore. That's nice, in the middle of the night, in the middle of the
desert; what else could you wish for? The little light we carry with
us helps to solve the problem: the driver manages to reconnect all the
wiring and we can drive again. It's getting colder and colder in the
meantime, which initially is a delight after the heat we experienced
today. After some time is becomes another ordeal. It's not possible
to reach our panniers to get a sweater, there are no more stops. The
only thing that rests the back-passengers to forget the cold is to lean
back and watch the incredible starry sky. Once in a while a star shoots,
but many remain up there. We pass Abri and Kerma-an Nuzi. The latter
is a long-stretched village, all houses are surrounded by high walls.
There are donkeys, cats and dogs walk about and sometimes a desert-rat
shoots under our wheels.
The road seems to get bumpier all the time, holes alternate with sandy
patches where the car has difficulty passing through. The rest is washboard.
Cycling would be very difficult here, we would have had to walk for
very long distances. We reach the point that we can accept the fact
that we had to go by car, even though this is very uncomfortable and
tiresome as well. I manage to sleep a little bit in the car, Peter doesn't
sleep at all because of the cold and the uncomfortable position on top
of the bags.
In Dongola we have a long break, where our fellow-passengers treat us
to a breakfast consisting of fool, fried egg, cheese and fried livers.
Here we see the first Sudanese tarmac-road, that a few kilometres further
changes to stones and sand again. After this we encounter a lot of very
deep and loose sand, where the driver has to use his low gearing to
avoid getting stuck. It's a miracle he knows where to drive: all around
us we only see stones, sand and car-tracks, millions of them. Left and
right we see the smelling carcasses of donkeys, cows and camels. Some
are quite fresh, according to the amount of vultures that are having
a feast.
Just after noon, after 22 hours of bumping, we arrive in Ed Debba, our
destination. It's a big village with a lot of tiny shops and a market-place.
The young hotel-owner, Nimeri, takes us to the police-post to get registered
and shows us his village. Everybody greets and questions us. Walking
through the village goes at a very slow pace; it's striking that everybody
moves in slow-motion, it's too hot to get excited. Our hotel has, for
a much lower price, far better facilities than the one in Wadi Halfa:
stone floors and walls, a ceiling-fan and a shady court-yard. Unfortunately
the fan starts working from six p.m., when Nimeri starts the generator.
We stay in Ed Debba for two days, to
rest, sleep and snivel (me). Nimeri very clearly is proud of his guests,
because he shows us all around town, the orchards and fields at the
Nile and introduces us to his family. Some family-members belong to
a southern tribe and have large tattoos and tribal scars in their faces.
Everywhere people offer us tea, lemon juice and water.
After two days Nimeri doesn't want us to leave. He thinks we have to
stay a lot longer and tries to convince us by offering us to stay for
free. In other circumstances we wouldn't hesitate and accept; now we
only want to reach cooler places